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Local“Tu Bawan” Just enjoy yourself as much as you like


In Yuxi,there must be Eight Dishes served on the dinner table in such formal situations as weddings, funerals or removal to new houses. All the dishes must be served with earthenware bowls produced in Hua’ning. The eight dishes got its name because of its distinguished features and the dish must contain vegetables and meat (cold or hot dishes included) which are all locally distinctive dishes. The most interesting feature of this special is that guests can add the same dishes repeatedly until the feast comes to an end.

Apart from the well-known Eight Dishes, some ethnic featured feasts are gradually developed.

Miao and Yi ethnic feasts are featured with local wild edible plants and traditionally home-made dishes. During the Yi Feast, wine is a must and Ten-thousand diners eating together on Mopan Mountain at the Torch Festival is the most abundant feast of Yi people as well as the most marvelous scene.